I. For rabbits aged 15-90 days
At this stage, the digestive organs of rabbits have not yet developed. Perfect, it is easy to get sick due to dietary problems, and you need to be more cautious in diet.
1. The recipe matching ratio is: forage>rabbit food>vegetables, that is, the diet of the rabbit at this stage should be mainly grass, supplemented by rabbit food, do not feed or feed less vegetables, because this Eating vegetables in rabbits of this age is likely to cause diarrhea and should not be fed or fed in very small amounts. The palatability of rabbit food is generally better than that of feed, but too much feeding of rabbit food will cause the rabbit to reduce the consumption of grass, but this will easily lead to indigestion, so it is best to follow the ratio of grass > rabbit food > vegetables. .
2. Forage type ratio: The grasses and leguminous forages are fed together. Guarantee the unlimited supply of grass grass, and then grab a handful of legume grass to feed in the morning, and 2-3 at night. For rabbit food, you can feed 40-80 grams per day, divided into 2-3 times, and the amount of water you drink. Provides 80~120ml.
3. Day and night supply rate: 30%~40% during the day and 60%~70% at night.
II. For 90-180-day-old rabbits
The basic development of the digestive organs of rabbits at this stage Mature, as the body grows, the demand for various nutrients gradually increases, and the diet needs to be adjusted.
1. The ratio of ingredients: forage>rabbit food>vegetables. Forage is still the main ingredient in rabbit diets, supplemented by rabbit food. The daily vegetable intake can be 1 lettuce or half a carrot.
2. Matching ratio of pasture types: unlimited supply of Timothy, and regular quantitative feeding of alfalfa (a small amount). Grab and feed 2 alfalfa grass in the morning, 3-4 in the evening, and feed 80-100 grams of rabbit food every day, 2-3 times a day, and drink 120-250 ml of water.
3. Feeding supply rate during the day and night: 30%-40% during the day and 60%-70% at night.
3. For 180-day-4-year-old rabbits:
The body indicators of rabbits at this stage All tend to be stable, all organs have matured, and it is the best period to raise. During this period, the intake and consumption of nutritional energy of rabbits are appropriate to avoid obesity.
1. The ratio of ingredients: the diet is mainly forage, supplemented by rabbit food, and the daily vegetable intake is 1 lettuce or half a carrot.
2. Matching ratio of forage types: give more Timothy, less alfalfa, and feed a handful every day or not. Rabbit food is fed 100g/day, divided into 2-3 times, vegetables can be fed 1 lettuce or half carrot per day, and the amount of drinking water is 250-500ml.
3. Day and night supply rate: 30%-40% during the day and 60%-70% at night.
Fourth, for rabbits over 4 years old
The rabbits at this stage are gradually transitioning from adulthood to old age, and various organs of the body are They are gradually aging, and their body functions are gradually deteriorating. Therefore, their diet needs to be adjusted.
Due to the weakening of the digestive organs of rabbits during this period, the teeth also began to age. Therefore, the content of indigestible crude fiber should be reduced to reduce the burden on the gastrointestinal tract. Eat more vegetables as they are easy to chew and digest and are rich in vitamins.
The above is our analysis of the ratio of rabbit recipes for each age group. If experienced pet owners have any good suggestions on rabbit feeding, welcome to Share below!
